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Member, American Association |
Tony Lima's Wine Research Page Dr. Tony Lima Professor of Economics California State University, (510) 885-3889 Ph.D., Economics, M.B.A, B.S., M.I.T. |
Member, Society of |
For my
complete curriculum vita, click
here. For my home
page click here. To read my wine blog,
tasting reviews, and other opinions, click
here.
This page
contains links to my research into the relationship between price and quality
in the
September,
2007: Ernest Gallo, 1909 – 2007: A Life in Wine was published in the Journal of Wine Economics (2:2, Fall, 2007). Click here
to read this paper (pdf file).
March,
2007: My research into the impact of medals on California wine prices was
published in the Journal of Wine
Economics (1:2, December, 2006). Click here to
read this paper (pdf file).
October 31,
2002: U.C. Davis researchers are using magnetic resonance imaging to figure out
whether wine has gone bad -- without opening the bottle! Click
here for an interesting story.
On May
22, 2001 I gave a presentation on the economics of the
The
current version of this paper is the May, 1999 version. For a copy in Adobe Acrobat pdf format (171K
file), click
here. (This file requires Acrobat
Reader version 3.0 or later. If you
don't have Acrobat Reader, click here
to download a copy.)
October
6, 1999: Many readers have commented that they have difficulty interpreting the
results for specific medals. I’ve done
some additional statistical work that simply looks at whether a wine has won
any medal in a particular tasting or not. For a copy of these results in
Acrobat pdf format, click here
(38K pdf file).
Don't
want to wade through a bunch of statistics?
A (much) shorter version of this paper was published in the "Wine
Business Monthly" (September, 1999).
You can read it by clicking here.
If you
would like to receive e-mail notification when I add something new to this
page, click here or send me an e-mail
message (that's mailto:tony.lima@csueastbay.edu). Your message should include your name, the
e-mail address to which you want messages sent, the name of your winery (or
other organization), your city and state (and country if not the